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Italicize_TheWord_Love
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Name: Vy
Birthday: 8/27/1985
Gender: Female
Interests: Cooking, baking, teaching, writing, music, books, Jay, baby stuff, eating, The Cosby Show, redecorating, cruising, shopping, make-up...
Expertise: Food and writing
Occupation: Manufacturing/production
Industry: Hospitality
Message: message me
AIM:  causeur lisse
Member Since:
9/23/2004
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| Yay! Harold won Top Chef! Woohoo! It was really cool to watch the final episode after having a wonderful meal at Michael Mina's restaurant. yummmmy! I had this amazing corn soup with sturgeon and ostera caviar. mmmmmmmmmm! The caviar was to die for! I also had trio kobe beef and short ribs. i wish the short ribs were immersed in the sauces longer. i tasted too much meat and not in a good way. and the kobe was just too thick. i don't think they browned it in the oven, instead just left it on the grill to burn the outside even thought the inside was too rare and chewy. too chewy. it would have probably tasted better had it been sliced thinner. but it was still good. ummm and can u say yum on their tea?! man oh man, i had to get the brand name because it was sooo good. my tea cup was passed around the table for everyone to try it was sooo good! of course we had dessert! sasafras ice cream, root beer sorbet and float.. pecan cookies, heaven sent. jay about died over the molten. i thought it was average molten. no different from mine. but anyway, i didn't stir over the dessert too much, except for that float... i was too into my tea. i drank the whole kettle! and now i'm drunk, hiccup. jk. and the petit fours were a nice treat as well. jay melted into his seat literally after he discovered there was fudge on the dish. lol. but yum overall. definitely nothing like our experience at olives in the bellagio. talk about pretentious food. too rich in flavors and more than two bites meant you might be nauseous. ew.
anyway, while we're on food, i just want to brag that i may have gotten stephen from top chef to come into our store to do a cooking demo in my little demo kitchen. what up!
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| A new thing I get to do at work is walk around the departments making sure they have demo's and samples out for customers. I like to give the Seafood guys a hard time. They never have a team leader at night and it's just a bunch of young guys and a few girls who mess around. I think they think I'm hitting on them, because sometimes they flirt with me. One of them thought I asked him out, because I asked what he was doing Wednesday, but I meant for my chef's table. So it is definitely fun to cruise the store and get to know people.
What isn't cool is that Erin didn't get Marketing Supervisor, even though she basically ran the department by herself. I'm real pissed, bc she deserved it and I really like working for her. Instead she's still the assistant and we have a supervisor from another store.
I need to stop talking about work.
Is it just me or does anyone else despise girls that flirt with anyone and everyone whether they are married or taken? Or are you that girl? I HATE girls like that. There is a girl I know that freakin' flirts with everyone, including Jay. So that's when I kicked her ass. Literally. If you're that type of girl: FUCK YOU.
on a lighter note, I am loving life.
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| so this week jay and i have both been promoted. rock on. | | |
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